Helping our consumers understand the research behind the benefits of dairy and non- dairy alternatives.

To Dairy or Not to Dairy | Webinars | Bell Institute

To Dairy or Not to Dairy

Help consumers shift their food choices towards more nutrient dense options and meet food group recommendations. 
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Women with two thoughts of Dairy or Non Dairy

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The Bell Institute of Health and Nutrition is the company’s source for scientific health and nutrition expertise that creates value and growth for General Mills.  The global Bell Institute of Health and Nutrition is comprised of passionate doctorate and master-level scientists and registered dietitians with varied backgrounds – ranging from nutrition science to public health to food science to microbiology and more!  Our nutrition experts focus on a variety of areas ranging from nutrition density, personalized nutrition, whole grain, cereal, yogurt, dietary intake research and beyond.

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To Dairy or Not to Dairy

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