Learn more about how to snack the smart way & how snacks can be an important part of your day's nutrition with these handy guides, studies & resources.

Snack Nutrition & Information Resources | Bell Institute

Be A Pre- & Probiotic Pro

Learn about the difference between pre- and probiotics, and fermented foods. Understand the impact of probiotics on health and how to advise your clients seeking to support their gut microbiota.
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Smiling woman holding a bowl of yogurt with the following words next to her: Be a Pre- & Probiotic Pro: Overview of the Gut Microbiome

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The Bell Institute of Health and Nutrition is the company’s source for scientific health and nutrition expertise that creates value and growth for General Mills.  The global Bell Institute of Health and Nutrition is comprised of passionate doctorate and master-level scientists and registered dietitians with varied backgrounds – ranging from nutrition science to public health to food science to microbiology and more!  Our nutrition experts focus on a variety of areas ranging from nutrition density, personalized nutrition, whole grain, cereal, yogurt, dietary intake research and beyond.

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