Health Conditions
Healthy Eating
Nutrients and Vitamins
Professional Tools
Foodservice Resources
Supermarket Dietitian
WIC Resources
Product Nutrition Information
E-Newsletter Archives
Multimedia Resources and Events


Your Professional Resource for Nutrition Education


 Champions Grants
 

The General Mills Foundation developed the Champions Youth Nutrition and Fitness Grant program in partnership with the American Dietetic Association Foundation. Every year, 50 grants of up to $10,000 each are awarded to community-based groups that develop creative ways to help youth adopt a balanced diet and physically active lifestyle.

Learn more
American Society for Nutrition: General Mills Bell Institute of Health and Nutrition - Innovation Award
 

Given to an investigator whose scientific contributions advance the understanding of the health benefits of whole grain.  Eligible recipients are conducting mechanistic, epidemiological, clinical, translational, in vitro and/or ex vivo research contributing to knowledge of the health benefits of cereal grains and grain components.  The $5,000 award and engraved plaque are sponsored by General Mills Bell Institute of Health and Nutrition.
Learn More
American Gastroenterological Association: General Mills Bell Institute of Health and Nutrition - Research Scholar Award in Gut Physiology and Health
 
This award provides $75,000 per year for three years (totaling $225,000) for a young investigator working toward an independent career studying the relationship of gut microflora to physiology and immune function.
Learn More