Your Professional Resource for Nutrition Education

Using Your Resources: Benefits of the Bell Institute Community
Posted 3/23/2012 by  Michelle Tucker, MS, RD
We don’t know about you, but as nutrition professionals, we stay pretty busy. In addition to the demands of daily life, we do our best to keep abreast of the latest in nutrition which, as we all know, is no small task.   Read More >>
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Happy Registered Dietitian Day!
Posted 3/14/2012 by  Michelle Tucker, MS, RD
Today marks the fifth annual RD Day and it’s the perfect opportunity to recognize all the wonderful dietitians in our community. We’re thrilled to be connected to so many of you and would like to applaud your commitment to helping people follow healthier eating habits that lead to healthier lives.  Read More >>
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Five Facts About Cereal & Breakfast
Posted 3/5/2012 by  Michelle Tucker, MS, RD
Did you know this week is National School Breakfast Week …and that National Cereal Day (March 7) also falls during this week? Needless to say, we’re pretty jazzed about the occasion. While we believe breakfast is important all year long, this week is a great excuse to spotlight the benefits of breakfast…and cereal!  Read More >>
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Celebrating National Nutrition Month®
Posted 3/1/2012 by  Michelle Tucker, MS, RD
National Nutrition Month® starts today and provides us with a great opportunity to focus on “Get Your Plate in Shape.” While this means different things to different people, one thing is for sure – an “in-shape” plate follows the model of MyPlate, including a variety of nutritious foods from all food groups.   Read More >>
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